No. 1 Salmon En Papillote with Dill & Orange Butter

Perfectly cooked fish, made easy. Inspired by the classic ‘en papillote’ style of cooking, the fish steams to perfection in its natural juices and the zingy herb and citrus butter, inside a paper parcel. Simply cook in the oven, then open the parcel on the plate for moist, tender fish and the most irresistible aromas. Perfect for festive entertaining, or a special meal for two over the holidays.