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Made exclusively for Waitrose & Partners by Maison Sichel, a family-owned Bordeaux merchant established in 1883. This wine comes from their Château Argadens estate, a sustainably farmed 40-hectare vineyard boasting exceptional soils and a perfect microclimate. No herbicides are used on the estate so it is a haven for wildlife with beehives, an orchard and free-roaming chickens and geese. Rich cassis on the nose is followed by a generous palate of bramble fruit, dark plum and a hint of tobacco.

Made exclusively for Waitrose & Partners by Konstantin Guntrum, 11th generation winemaker. The family estate was established in Nierstein in 1923, but the Guntrum family have been growing grapes in Nierstein and Oppenheim since 1909. The estate became famous in 1945 when US General Patton and his troops crossed the river Rhein at the estate and seized the family mansion. The vineyards have been carefully selected to ensure that the grapes reach peak ripeness while maintaining a balance between flavour and acidity. The trellis system used to train the vines allows for perfect exposure, helping the grapes to develop their enticing raspberry and cherry aromas and soft, ripe palate.

Made exclusively for Waitrose & Partners by Cherubino Wines, one of Western Australia's most celebrated wineries. Set up in 2005 by Larry Cherubino and his wife Edwina, the winery has a reputation for innovation and crafting wines that truly reflect their provenance. The vines are located in the Margaret River region and the Cherubino Wines' approach is guided by a simple belief: by nurturing the finest grapes, the winemaking will naturally capture the unique essence of the terroir. They champion sustainable and ethical winemaking, ensuring that every vintage reflects a profound respect for the land. Zesty lemon, luscious peach and mouth-watering tropical fruits give way to vibrant fruit purity and a balanced acidity on the finish.

Made exclusively for Waitrose & Partners by Saint Clair Family Estate, a pioneering winery run by viticultural experts Neal and Judy Ibbotson. Grown across two premium sub-regions of Marlborough, the vines thrive in clay-rich soils, producing fruit with exceptional concentration and poise. This wine is aged in stainless steel tanks and French oak barriques for added complexity. Neal and Judy first planted vines in Marlborough in 1978 and are dedicated to creating exceptional quality wines. Inviting aromas of dark cherry and fresh strawberry are layered with roasted coffee bean, subtle florals and warming spice.

Made exclusively for Waitrose & Partners by Thistledown, a small-batch winery set up by Master of Wine Giles Cooke in 2010. Renowned for its perfumed, aromatic reds, the winery captures the purest expression of each variety, allowing the unique character of the fruit to shine. Old Vine Grenache is a rare and precious resource that has become something of a phenomenon in recent years and is one of the most exciting wine styles. Working with old-vine, dry-grown bush vines from McLaren Vale, Giles champions a low-intervention philosophy. The result is an exquisite wine defined by bright red fruits, warm spice, and a graceful, silky finish.

Made exclusively for Waitrose & Partners by Laurent Calmel who has been making wines with us for over a decade. The wine is aged on its fine lees which imparts a supple mouthfeel and beguiling acacia honey notes, beautifully balancing the wine's natural lemony freshness.